|“|| A formidable West Coast fish. Grows to a good size.|
|“|| Salmon, cooked on a fire. One of life's better things.|
Coho salmon are hefty saltwater fish sparsely found under the ice off the coast. They can occasionally be caught using a fishing tackle. Fresh salmon contain between 2.8 and 5.5 kg of raw salmon. May be eaten raw. Eating raw salmon carries significant risk of contracting food poisoning.
Cooked salmon can be obtained by cooking raw salmon over a fire. Cooked fish contains the same number of calories as when it was raw fish and carries much lower risk of food poisoning. However, cooking does decrease the final weight by 35%, bringing cooked salmon's energy density to 455 calories per kilogram.
50% condition boost will be added to raw fish after it is cooked over fire, but will continue to decay over time. Cooked fish decay four times slower. Poor condition fish still has all its calories. Low condition fish will show yellow then red condition numbers, warning against the increased food poisoning risks of low quality food. Zero condition meat disappears.
Cook over fire to cook salmon. It takes 10 minutes to cook, with the basic cooking skill. No tools required.
|Food and drink|
|Fish||Smallmouth bass • Coho salmon • Lake whitefish • Rainbow trout|
|Animals||Bear • Crow • Deer • Moose • Rabbit • Wolf|
|Interactions||Fishing • Trapping • Baiting • Hunting • Struggle|